Title Matrix

The BEST Peri Peri Chicken Pasta | With Sides

MeatFry

السنة2025

المدة10m

شاهد الآن

7.0

The BEST Peri Peri Chicken Pasta | With Sides Craving the Perfect Peri Peri Chicken Pasta? Then this Peri Peri Chicken Pasta Recipe is for you. Make the most amazing Peri Peri Chicken Pasta using this delicious Peri Peri Sauce. This Chicken Pasta is served with Peri Peri Wings and Garlic bread. ►Instagram and Snapchat: halal_chef ►Facebook: /halalchefofficial ►TikTok: halalchef ►Business Inquiries/Collab: contacthalalchef@gmail.com ►EQUIPMENT FOR THIS RECIPE Blender https://amzn.to/3gH4n1H Meat Thermometer https://amzn.to/2VNe4Dv Measuring Spoons https://amzn.to/3glOWLG Chef Knife https://amzn.to/3z95HB1 ►FAVORITE COOKING EQUIPMENT Baking Tray https://amzn.to/38rKerb Baking Paper https://amzn.to/3Hrh2jB Baking Dish https://amzn.to/31pzjOU Burger Press https://amzn.to/3AJnzmm Chopping Board https://amzn.to/35zrQLV Chef Knife https://amzn.to/3qaiKhR Cast Iron Skillet https://amzn.to/2U9sAVm Colander https://amzn.to/3B2dJw4 Frying Wok https://amzn.to/2Uk4hVf Glasses https://amzn.to/3wZ60xn Garlic Press https://amzn.to/3yhACvs Hand Mixer https://amzn.to/3vDXjHd Lemon Squeezer https://amzn.to/3eqx5Cs Meat Tenderizer https://amzn.to/3BfcaLi Meat Thermometer https://amzn.to/2VNe4Dv Pestle and Mortar https://amzn.to/3gjM55K Potato Masher https://amzn.to/3y0kPkv Roasting Tray https://amzn.to/3AkNdhk Steel Pan https://amzn.to/3tUE25g Wood Serving Board https://amzn.to/3inPWiq Wok https://amzn.to/3p7aksV Servings: 5 - 7 ►Ingredients For the Peri Peri Chicken Pasta ►Chicken Prep 2 medium chicken breasts (cut into strips) 1/2 tsp cayenne pepper 1 tsp smoked paprika 1/2 tsp salt ►Pasta Sauce 1 small onion 5 garlic cloves 1 large lemon 3 birds eye chilies (how hot you want it?) 2 mild red chilies 1 sun dried tomato 1 small red roasted pepper 1 tbsp tomato paste 1 tbsp paprika 2 tsp oregano 2 tsp thyme 1 tbsp brown sugar 2 tsp salt 1/4 cup white vinegar 1/4 cup water 7 tbsp sunflower oil ►Other Ingredients 400g pasta (penne, fusilli) I used this (https://amzn.to/4kSTVmS) 1 cup water (use during cooking